001- LABOUR FORCE IN ROMANIAN SPA TOURISM
Buta M. Camelia - Department of Economic Analyses, Statistics and Informatics - The National Institute for Research and Development in Tourism

003 - GENERATIONAL LEADERSHIP IN THE HOSPITALITY WORKFORCE
Dogan Gursoy - School of Hospitality Business Management - Washington State University
Thomas A. Maier - Red Lion Hotels Corporation

004 - AUTHENTICITY ISSUES OF RURAL COMMUNITY TOURISM CHALLENGES AND OPPORTUNITIES OF BAIYANG LAKE ISLAND VILLAGES
Emily Ma - School of Hotel and Restaurant Administration - Oklahoma State University
YongGuang Zhou - School of Tourism Management - Zhejiang University

005 - KNOWWARE SYSTEM AS A DECISION SUPPORT TOOL FOR SMALL AND MEDIUM TOURISM ENTERPRISES IN DEVELOPING ECONOMIES
Sanjay Nadkarni - Faculty of Management & Administration - Macao University of Science & Technology
Liya Ding - Faculty of Information Technology - Macao University of Science and Technology

007 - THE ANALYSIS OF TOURISM DESTINATION COMPETITIVENESS FROM A SUSTAINABLE PERSPECTIVE: SUBJECTS, TOOLS AND METHODOLOGIES
Angelo Presenza and Antonio Minguzzi - Tourism Research Centre - University of Molise

009 - E-TOURISM: BUILDING A NEW MODEL FOR INFORMATION MANAGEMENT
Rodrigo Godinho Corrêa
Ministry of Tourism of Brazil

010 - FEMALE TOURIST´S LIFESTYLES AND HOLIDAY DECISIONS
Mª José Barlés-Arizón - Department of Economy and Business Administration - University of Zaragoza
Elena Fraj-Andrés - Department of Economy and Business Administration - University of Zaragoza

013 - A STUDY ON THE DEVELOPMENT OF INTERNATIONALIZATION AND LOCALIZATION FOR MACAU TOURISM EDUCATION-INDUSTRY PERSPECTIVES
Aliana Leong Man Wai - Macau University of Science and Technology

016 - UNDERPINNING BUSINESS COMPETITIVE INDICATORS TO FULFILL ORGANIZATIONAL EXCELLENCE FOR INTERNATIONAL TOURISM HOTEL IN TAIWAN
Hsin-Li Lin - Department of Tourism - Providence University
Shu-Hsiao Tsen - Department of Tourism - Providence University

017 - A KNOWLEDGE MANAGEMENT APPROACH TO MEETING SUSTAINABLE TOURISM DEVELOPMENT OBJECTIVES
Lisa Ruhanen - The School of Tourism - The University of Queensland

018 - THE EMPIRICAL STUDY ON THE EVALUATION OF TRAINING PROGRAMS - IN THE CASE OF HR PROFESSIONALS FOR TOURISM AND HIGH-TECH INDUSTRY IN TAIWAN
Shu-Hsiao Tsen - Department of Tourism - Providence University
Tun-Jen Yang - Department of Tourism - Providence University

020 - DEVELOPMENT OF HUMAN RESOURCES CAPABILITIES IN TOURISM: AN EMPIRICAL APPLICATION
José Miguel Rodríguez Antón - Departamento de Organización de Empresas - U. Autónoma de Madrid
Luis Rubio Andrada - Departamento de Economía Aplicada - U. Autónoma de Madrid
Cristina Esteban Alberdi - Departamento de Organización de Empresas - U. Autónoma de Madrid
Mar Alonso Almeida - Departamento de Organización de Empresas - U. Autónoma de Madrid

021 - RURAL TOURIST DEVELOPMENT USING A VIRTUAL PLATFORM
Maria Victoria Sanagustín Fons - Psychology and Sociology Department - University of Zaragoza
José Antonio Moseñe Fierro - Accountancy and Finance Department - University of Zaragoza
Jesús Manuel Tricas Oliván - Psychology and Sociology Department  - University of Zaragoza

023 - ENVIRONMENTAL ACCREDITATION FOR THE EVENT SECTOR
Charles Arcodia and Scott Cohen - School of Tourism - The University of Queensland

024 - INTERNATIONAL STUDENTS AND AUSTRALIAN TOURISM:A CRITICAL REVIEW OF THE LITERATURE
Charles Arcodia, Xiang Ying Mei and Chantal Dickson - School of Tourism - The University of Queensland

026 - CONSUMPTION PREFERENCES ANALYSIS BETWEEN UNIVERSITARY STUDENTS IN HOLIDAY TIME.  Comparative Research
Cecilia Zanetti and Dr. Jorge J. Collantes - Research & Development Department - School of Tourism - CENTRO ESPAÑOL DE NUEVAS PROFESIONES

028 - KNOWLEDGE-BASED CURRICULUM DEVELOPMENT IN HOSPITALITY AND TOURISM EDUCATION IN THAILAND: A CASE STUDY PSU, PHUKET CAMPUS
Manat Chaisawat - MBA International Program in Hospitality and Tourism Management - Prince of Songkla University, Phuket Campus

029 - IDENTITY 2 CONSUMER (I2C). INTERNET AS A TOOL OF TRANSMISSION OF THE IDENTITY OF THE TOURISM DESTINATIONS
Osacar, E and López, E - Escola Universitària d'Hoteleria i Turisme CETT - Universitat de Barcelona.

030 - SOCIAL CORPORATE RESPONSABILITY AS A TOOL TO IMPROVE THE POSITIONING OF THE TOURISM INDUSTRY
López, E - Escola Universitària d'Hoteleria i Turisme CETT - Universitat de Barcelona.

032 - DEVELOPMENT OF THE RURAL TOURISM IN THE ENVIRONMENT OF SAN LORENZO DE EL ESCORIAL
Gabriela Arroyo Heredia and Irene García Díaz - School of Tourism - CENTRO ESPAÑOL DE NUEVAS PROFESIONES

033 - PROMOTING SPAIN IN NEW YORK THROUGH ITS GASTRONOMY
Carolina Movilla García & Antonio Martín Delso - School of Tourism – CENTRO ESPAÑOL DE NUEVAS PROFESIONES

034 - CHINESE OUTBOUND TRAVELERS' MOTIVATION TO VISIT HONG KONG
Cathy H.C. Hsu - School of Hotel and Tourism Management - The Hong Kong Polytechnic University

035 - TOLEDO: A MODEL OF CULTURAL TOURISM FOR THE 21ST CENTURY
Paloma Plaza López and Dominica Iñiguez - School  of Tourism - CENTRO ESPAÑOL DE NUEVAS PROFESIONES

036 - KEY ISSUE: SOCIAL RESPONSIBILITY IN LOCAL GOVERNANCE IN TOURISM. SUBJECT: “LAZOS COMUNICANTES “ (Spanish name for a book dealing with that) (A LASTING RELATIONSHIP THROUGH COMMUNITY TIES BASED COMMUNICATION)
Miguel Rivas - School of Tourism - CENTRO ESPAÑOL DE NUEVAS PROFESIONES
Fernando Solari

040 - CREATING A FRAMEWORK FOR KNOWLEDGE MANAGEMENT AND TOURISM IN CATALONIA
Salvador Anton Clavé - Director of the Tourism and Leisure School of the University Rovira i Virgili (URV)
Antonio Paolo Russo - Research Director of the Science Park for Tourism and Leisure of Costa Daurada (SPT-CD)